Nutrition w/a Concentration in Clinical Nutrition (M.S.)

The master of science degree (M.S.) in nutrition, with a concentration in clinical or general nutrition, provides advanced training in human nutrition science. The program can be combined with a dietetic internship, which provides students with the supervised practice experience needed to fulfill the competences for dietitians established by the Accreditation Council for Education in Nutrition and Dietetics (ACEND).